Sunday, March 22, 2009

Rhubarb Pie



Rhubarb is an interesting ingredient for a pie, but when done right its delicious! The tartness of the rhubarb is offset by the sweetness of the pie. You'd almost think you were biting into a raspberry pie! I always use fresh, seasonal fruits and vegetables. Crusts are also homemade using the best ingredients and lots of care!

Other pies I can make:
  • Peach
  • Apple
  • Blueberry
  • Blackberry
  • Raspberry
  • Strawberry
  • Buttermilk
  • Key Lime
  • Lemon Ice Box
  • and more still to come... I'm willing to try anything!

1 comment:

  1. That pie crust looks amazing! I'd love to order a half dozen pies for mothers day this year- deliver them to the moms in my life.

    -April

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